Tuesday, January 23, 2007

Elizabeth's Caramel Glaze

1/4 cup brown sugar
2 tablespoons melted butter
2 tablespoons milk
1 cup powdered sugar

Directions:
Combine brown sugar, melted butter, and milk in a small, heavy saucepan. Boil for one minute. Remove from heat and blend in 1 cup powdered sugar. Drizzle over hot cinnamon rolls or other pastries.

Notes:
This recipe is from my mother-in-law, Elizabeth Netz. She will be 90 years old this week.

Another great Easy Recipe

Love At Home

There is beauty all around
When there's love at home.
There is joy in every sound
When there's love at home.

Roses bloom beneath our feet,
All the earth is a garden sweet,
Making life a bliss complete,
When there's love at home.

-- John Hugh McNaughton (1829-1891)