Homemade Croutons

1/2 stick (1/4 cup) butter, melted 1/4 teaspoon garlic powder

1/8 teaspoon salt 1/8 teaspoon white pepper 8 slices of stale bread, cubed

Directions:
Preheat oven to 300°. In a large bowl, combine melted butter and spices. Add bread cubes and toss until butter is absorbed. Place on a cookie sheet and bake for 25 minutes, turning croutons frequently so they brown evenly. Serve warm with soup.

Notes:
Vary the spices and the amount of butter to your tastes.